How to Dress a Po Boy by Johnette Downing - 9781455617197 Book
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Lettuce, tomato, mayonnaise, and pickles-what makes this sandwich so special? Why, it's a Po' boy, of course
Made Louisiana-style with Blue Plate Mayonnaise, Creole tomatoes straight from the vine, hot sauce, and some delicious roast beef debris on crusty Louisiana French Bread, it is all delightfully served up in bright paper-collage illustrations.