Momofuku Sweet & Spicy Korean BBQ Sauce is an all-purpose dip, stir-fry, and sweet and spicy sauce or marinade loaded with the same full-bodied flavor they serve at their restaurants. It's gently spicy and perfectly sweet with a deep umami backbone from gochujang, fermented Korean chili paste. If you've been to one of their restaurants, you know that Momofuku is serious about good food. They were founded in 2004 by Asian-American Chef David Chang in New York. After opening restaurants around the world, Momofuku is now bringing its flavorful, restaurant-quality sauces straight to your kitchen. Momofuku Sweet & Spicy Korean BBQ Sauce is an all-purpose dipping sauce, stir-fry sauce, and marinade A mild spicy, umami-sweet balance of flavor made with gochujang, fermented Korean sweet chili paste Perfect and smooth texture with nothing watered down Non-GMO and no added MSG Packaged in a convenient squeezable bottle Great for barbecues, stir-fry, spicy noodle dishes, soups, pizzas, and other Korean food-inspired dishes Also look for hot honey, chili crunch, and other spicy, savory, and sweet chili sauces from the Momofuku kitchen Directions: All purpose stir fry or marinade Ingredients: Soy sauce (water, soybeans, wheat, salt), brown sugar, miso paste (water, soybeans, rice, salt, yeast), tapioca syrup, pear juice concentrate, applesauce (water, apples, ascorbic acid (to retain flavor)), tomato paste, rice vinegar, ginger puree, sesame oil, dried onion, dried garlic, yeast extract, salt, black pepper. Allergies: CONTAINS: Soy, wheat, sesame. Safety: Do not use if seal is broken