Yogurt Strainer Reusable Greek Yogurt Maker Whey Seperator Fine 225 Mesh Filter Multipurpose for Food Beige Item Type: Yogurt Strainer Features: Healthy material, fine mesh, dust proof with cover Material: PP and stainless steel Use: Yogurt filters can transform milk into yogurt in a very short time. This useful tool can also be used to strain nut milks, vegetables and juices, and even tea Color: Beige Common Problems and Solutions: 1. As long as it is spontaneous yogurt and the solidifying state is normal after fermentation, this filter can be used. No need to add gauze and other auxiliary tools, filtered Greek yogurt or milk too thin can be padded with a layer of gauze. 2. Filtration is completed under refrigerated conditions, the time is 48 hours, the longer the time is relatively solidified, you can try several times, choose your favorite filtration time and taste. 3. After the yogurt is fermented, do not stir before pouring into the filter, slowly pour into the filter, there may be a small amount of leakage at the beginning, which is a normal situation, and will generally stable after a few minutes. 4. After the yogurt is poured into the filter, all or most of it directly leak out, indicating that too much mixing or insufficient solidification, such yogurt can still be eaten or when continue to be used, but can not continue to filter.