Item Type: Rolled Ice Cream Maker Material: ABS Plastic And Aluminum Weight: Approx. 936g / 33oz How to Use 1. Fully clean the body, and then wipe the body of the water droplets, note, please do not use the dishwasher, dryer. 2. Place the front (refrigeration side) face down horizontally to the refrigeration layer of the refrigerator, freeze for 12 hours, note, try to place horizontally to freeze horizontally, do not let other food contact with the refrigeration side. 3. Various ingredients and drinks to be used, pre chilled in the refrigerator, so that the effect will be better. Note that the temperature of the ingredients is higher than 25, will affect the production effect, such as the production speed, hardness, the number of times. 4. Refrigerator to get the 3 star freezing level, using more than 10 years of refrigerator refrigeration may not meet the requirements. 5. Refrigerator refrigeration to be set to 3 levels and above, so that the temperature of the freezer to ?18 , fried ice tray below. Do not place food, do not place the refrigerator door, do not often open the refrigerator. 6. From the refrigerator out, pay attention to, skin do not touch the aluminum plate, so as not to stick to the skin by injury. 7. Take out the ingredients from the refrigerator, pour in 80 ml to 100 ml of the amount, more than may not be done successfully, stir fry for 2 to 6 minutes to make the ingredients fully contact with cold ceramic face to become cold, and then spread flat. If it is yogurt, cut into a grid after solidification and then scoop up; if it is ice cream, wait for it to solidify and then scoop it into a roll with a bell in a straight line; for other food practices, users can DIY themselves, do more research and will create more surprises. 8. You can serve it out or directly on the ceramic plate, using a metal spoon will not scratch the aluminum plate, be careful not to hit the aluminum plate with a metal spoon. 9. When you make it continuously, depending on the ingredients, temperature and production skills, you can make it 2 times, but this is not certain, some reasons lead to heat dissipation too fast, only once is also normal. 10. Before putting it into the refrigerator again, you must wait for all the internal freezing liquid to melting (there is an even sound of water flowing when shaking, no sound of ice hitting). Cold liquid if not completely thawed into the refrigerator, will affect the following cooling effect, may leading to unsuccessful production. 15 Minutes to Make: The ice cream roll maker can make ice cream in 5 minutes. Freeze your favorite ice cream, rolled ice cream, yogurt, sorbet lights. 2Fun and Tasting: Roll ice cream maker is also a fun pan for kids. With it, they can taste different kinds of ice cream. 3Applicable Scenarios: The ice cream roller plate is suitable for DIY making ice cream, ice cream rolls, dairy free alternatives, yogurt, etc. You can add other foods, such as fruits and nuts, to make it taste better. 4Aluminum and ABS: Ice cream roller plate is made of excellent food grade aluminum and ABS material, safe and durable to use, easy to clean and can be cleaned manually. 5Ideal Gift: Ice cream roll maker is an ideal gift for kids' birthday, summer and other holidays, providing a happy DIY experience for kids.1 xRolledIceCreamMaker 2 x Scraper